Thursday, April 17, 2014

Skillet Tomato Beef Pasta

"Hey, I can do that!"

That is what the Del Monte ad said and I believed and made this Skillet Tomato Beef Pasta.

This is the lazy way to write down the recipe.  Click to enlarge.

Trying to use up our year supply of pickled beets...


We liked this and it was ridiculously easy.  The Hungry Runner Boy thought it was too dry because there was no sauce except for the natural juices.  I didn't mind it.  We both liked the flavors from the Italian spiced tomatoes.  If you are not a cook, but would like to make more meals at home, read this recipe and then say, "Hey, I can do that!", then do it!

4 comments:

  1. Hey, I could do that, except it seems too dry. It looks a lot like one of Joanna's recipes that I also thought seemed like it would be dry. It's going to take awhile to get rid of the pickled beets when you only eat three little pieces at a time.

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  2. Does anyone have the recipe for Scoresby Stuff? I wonder if I would like it now.

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  3. I wonder if Ben would like this.

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  4. There is no recipe for Scoresby stuff--make it up yourself.

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