I made these for General Conference weekend. It looks like the recipe is from a page torn out of a cookbook, maybe an early Betty Crocker?
Cinnamon Stack Biscuits
2 c all-purpose flour, stirred and measured
3 t baking powder
1/2 t cream of tartar
1/2 t salt
3 T sugar
1/2 c shortening
2/3 c milk
1/4 c (1/2 stick) butter or margarine, melted
1/4 c sugar
1 T cinnamon
They were quick and good. Don't expect them to be like real cinnamon rolls or you'll be disappointed.They are kind of like the fake store-bought cinnamon rolls, though, so Janet will probably like them.
I remember having these and liking them! In fact, I tried to make them the best I could from memory, but they didn't quite turn out the same. Maybe I'll make these this week for breakfast.
ReplyDeleteI think crepes are going to be our conference breakfast tradition from now on.