Cheese Tuna Chowder
Rumpelstiltskin is going to Savers on the next trip. |
1/4 c. butter
1 med. onion, chopped
1/2 c. chopped celery
2 T. flour
1 t. salt
1/4 t. pepper
3 c. milk
1 c. tuna flaked
2 c. shredded sharp cheese
Saute onion and celery in butter 'til tender. Add flour, milk and spices. + tuna + cheese (It's hard to type it out how mom wrote it).
Well. I was hesitant as tuna is not my favorite. It turned out not bad. Both the Chubbs ate it, and Big Chubb enjoyed the leftovers for lunch the next day. I wouldn't say it was awesome, but for a quick meal with not too many ingredients, I would make it again.
PS. With our move we upgraded from 3 to 30 megs and pictures upload way faster now! Who would have thunk?
You should try a gigabit.
ReplyDeleteEh, that doesn't really appeal to me. It would be decently cheap, however, so maybe someday I'll try it.
ReplyDelete