Baked Carrots

When the Hungry Runner Boy learned I was making baked carrots for dinner tonight he got pretty worried.  He calmed down after I told him the carrots were just the side dish.  Does he really think I am THAT cheap? Probably.

Baked Carrots--came from a piece of paper in Mom's writing with many different recipes on it.

1/2 C finely shredded onion
12 carrots, shredded
3 T chopped parsley
3 T butter
1 t salt
1/4 C cream or milk

Cook onion in butter until light brown.  Shred carrots and mix with parsley, salt, and onion; put in 9x13 pan.  Add cream.  Cover and bake at 350 degrees for 45 minutes.

The Hungry Runner Boy tried one shred and said, "do I have to take any more?"
I had one bite and regretted I made the entire recipe instead of halving it.  Or quartering it.  Or just never making it.

They kind of had a weird smell while cooking and they tasted like they smelled.


Do yourself a favor and never make this recipe.  Please.