3/4 c butter
1 c cocoa
4 1/2 c xxx sugar
1/2 c milk
1 t vanilla
And that's it. I made it to go on some brownies. Since I didn't plan ahead, and we don't have a microwave, the butter was cold and the frosting wasn't smooth, but it was still delicious and very chocolatey. Mom would have liked it, I think. I halved it and still had lots of extra from the pan of brownies.
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